At $38 the Black Label Burger at Minetta Tavern was among the very first super-luxe burgers in the city—and it’s continue to among the list of best. The butter-basted patty is produced from dry-aged ribeye, and it's topped having a mound of caramelized onions on a Balthazar bun.But hey, even punks gotta take in! And they've been having burgers